Eco-Friendly Management of Chilli Anthracnose (Colletotrichum capsici)
نویسندگان
چکیده
منابع مشابه
Chilli Anthracnose: The Epidemiology and Management
Indian cuisine is renowned and celebrated throughout the world for its spicy treat to the tongue. The flavor and aroma of the food generated due to the use of spices creates an indelible experience. Among the commonly utilized spices to stimulate the taste buds in Indian food, whole or powdered chilli constitutes an inevitable position. Besides being a vital ingredient of of Indian food, chilli...
متن کاملComparative study of different fungi associated with fruit rot of chilli and screening of chilli germplasm against Colletotrichum capsici
Eco-friendly management of fruit rot of chilli was carried out with the objectives to ascertain the causal pathogens associated with the disease and to evaluate resistant sources against the pathogens. The disease samples of chilli fruits collected from different locations revealed that three isolates of Colletotrichum capsici, one isolate each of Fusarium moniliforme. F. pallidoroseum, F. oxys...
متن کاملAn Eco-friendly Approach for the Management of Fusarial Wilt [Fusarium pallidoroseum (Cooke) Sacc.] of Chilli
Among the single treatments tested under in vivo addition of well decomposed FYM 20 tons per hectare as soil amendment recorded minimum wilt incidence of 3.75, 24.76 and 48.25 % at flowering, fruit formation and ripening stages of chilli crop, respectively, with 61.31 q ha fruit yield as compared to check (42.50 q ha). Dual application of Trichoderma viride 0.16 t ha + FYM 20 t ha recorded mini...
متن کاملPotentiality of Bacillus subtilis as biocontrol agent for management of anthracnose disease of chilli caused by Colletotrichum gloeosporioides OGC1
A soil bacterium, Bacillus subtilis, isolated from the rhizosphere of Chilli, showed high antagonistic activity against Colletotrichum gloeosporioides OGC1. A clear inhibition zone of 0.5-1 cm was observed in dual plate assay. Microscopic observations showed a clear hyphal lysis and degradation of fungal cell wall. In dual liquid cultures, the B. subtilis strain inhibited the C. gloeosporioides...
متن کاملGenome sequencing and comparative genomics reveal a repertoire of putative pathogenicity genes in chilli anthracnose fungus Colletotrichum truncatum
Colletotrichum truncatum, a major fungal phytopathogen, causes the anthracnose disease on an economically important spice crop chilli (Capsicum annuum), resulting in huge economic losses in tropical and sub-tropical countries. It follows a subcuticular intramural infection strategy on chilli with a short, asymptomatic, endophytic phase, which contrasts with the intracellular hemibiotrophic life...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: International Journal of Plant Pathology
سال: 2014
ISSN: 1996-0719
DOI: 10.3923/ijpp.2015.1.11